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As a professional writer for over 30 years, Robin Edgar's feature articles and profiles have appeared in national and regional magazines such as Our State, Business North Carolina, Transitions Abroad, Palm Beach Illustrated, and the online magazine for Paxson Communications Corporation. She has also written features for newspapers such as The Charlotte Observer, The Sun-Sentinel, and The South Florida Business Journal. Ms. Edgar teaches writing workshops based on her book, In My Mother's Kitchen: An Introduction to the Healing Power of Reminiscence, in a variety of venues around the country. These include the prestigious John C. Campbell Folk School in Brasstown, North Carolina as well as for caregivers for Hospice, Alzheimer's and Parkinson's organizations and genealogy and scrapbook enthusiasts. The second edition of In My Mother's Kitchen is available in local libraries, bookstores and Amazon.com.
For more information, visit her web site at www.robinedgar.com.
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